Sunday, November 1, 2009

Welcome to the bottle, brew

We bottle Recipe #1, the well hopped Pale Ale.  It was a task getting all the bottles sanitized.  I count a good 2 hours prep work on that, and plenty of water used.  From there, things worked fairly well.  The siphon went alright, and after a few minutes of head scratching, even the bottling setup wasn't too much for our monkey brains. 

The end result?  A beautiful arrangement of bottles in my kitchen, ready to age, and eventually enjoy.  Dreams of the next batch(es) has already begun...

2 comments:

  1. Tell that to Randy...he needs to get the pics off that camera from the last brewing, too.

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