Wednesday, November 4, 2009

All Grain Linkage

This guy has a great set of instructions, with pictures, on the mash/sparge process (in a cooler). This is where we need to be.

3 comments:

  1. very cool. all we really need is a cooler and some tubing

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  2. Basically. They sell the little tube with, I guess, a cooler nozzle, together. I've seen them online. There's some type of filter, too? Maybe not. That guy loses a little bit of volume so that he can keep the particles out of the wort.

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  3. saw another set up that is similar. and he did the same thing with the small pitcher.

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