I was looking for hops for the hibernation ale, freshop had none of them. I found this site that had them.
http://www.rebelbrewer.com/shoppingcart/products/Ahtanum-Hops-(US)-%252d-1oz.-Pellets.html
Thursday, October 29, 2009
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Wonder if Thomas Creek stocks that variety...
ReplyDeletethey do not. well it's not listed in their catalog anyways
ReplyDeletethis ones all grain but the guys swears the taste is identical
ReplyDeleteAll-Grain
5.5 Gallons
14# Vienna Malt
1.5# Flaked Oats
12 oz. Caramunich
8 oz. Special Roast
8 oz. Biscuit
6 oz. Chocolate Malt
1 hour mash at 154
65 minute boil
1 oz. Amarillo at 65 minutes
.5 oz. each Northern Brewer & Nugget 15 min.
.5 oz. each Northern Brewer & Nugget 5 minutes
Yeast: Wyeast 1335 (British Ale II)
2.5 week primary at 68 degrees
If we did a partial mash, could we pull off an All Grain recipe?
ReplyDeletetotally, we just need another stockpot and a big grain bag
ReplyDeleteLike a 7.5 gallon stockpot, I'd guess? I see them online in the 60-70 dollar range.
ReplyDeletewe should do all grain for the smaller carboy. with the help of beersmith, we could do everything in the kitchen with just another pot and large grain bag
ReplyDeleteDamn, you are right, Andrew. I hadn't even considered that.
ReplyDeletewe're already going to all grain before our first batch is in the can? we are either badasses or fools...
ReplyDeleteTechnically, it'd be just a partial mash, I think...
ReplyDelete