Wednesday, December 30, 2009

What is the plan?

We probably need to at least rack the Ommegang sometime this weekend.  Visible signs of fermentation have ended on the Ale we brewed last weekend.  What is on tap for the Beer Brothers?
Posted by Churches at 9:26 AM
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10 comments:

  1. AndrewDecember 30, 2009 at 10:17 AM

    i'm available for sunday. I'd actually like to brew again. maybe round 3 or 4. any takers?

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  2. AndrewDecember 30, 2009 at 10:17 AM

    any recipe ideas?

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  3. AndrewDecember 30, 2009 at 10:29 AM

    oh yeah. make the cooler work!

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  4. ChurchesDecember 30, 2009 at 11:18 AM

    I say we move forward with that PBR clone.

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  5. AndrewDecember 30, 2009 at 11:30 AM

    ok better buy lots of corn

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  6. ChurchesDecember 30, 2009 at 11:33 AM

    Corn? Is that what heaven is flavored with?

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  7. AndrewDecember 30, 2009 at 12:02 PM

    seriously tho. what do you want to make?

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  8. ChurchesDecember 30, 2009 at 1:18 PM

    I don't know. What about something really heavy? A high alcohol stout or a barleywine?

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  9. AndrewDecember 30, 2009 at 2:38 PM

    i vote for barleywine or IIPA

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  10. AndrewDecember 30, 2009 at 3:51 PM

    this might be cool. its a rogue dead guy clone

    10 pounds maris otter
    1 pound Cara-Munich
    1 pound Munich
    1/2 pound crystal 40L

    Mash at 156-158 for 45 minutes or until conversion. Sparge to get up to boil volume.

    Hops:
    1 ounce Perle 60 minutes
    .25 ounce perle 30 minutes
    .25 ounce perle 5 minutes
    .25 ounce saaz 5 minutes

    ReplyDelete

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