Wednesday, January 6, 2010
A Real Mash Tun?
Randy popped by to pick up the Snickers cooler...I'm hoping that we've got a fully functional mash tun for our next batch! That would be pretty kick ass.
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A blog that follows the homebrewing triumphant victories & epic fails of a group of young dudes from Greenville, SC.
billy mays would be proud!
ReplyDeletewhat is the next batch? I think we should soak that thing in bleach water a bit longer too.
ReplyDeleteIf we have a real mash tun, I think we should parti-gyle.
ReplyDeletesounds good to me
ReplyDeleteThat means we need two carboys empty. Barleywine + ESB!
ReplyDeleteTurns out Ryan's cooler hole is slightly larger than expected. He's got to learn to deal with bigger holes.
ReplyDeletei think i got it figured out. had to get some bigger gaskets to fit it. seems watertight and the valve flows excellently. looks like we are good to go bros.
ReplyDelete